Pepperoni Onion Quiche
| Yield: | 6 Servings |
| Categories: | Pork, Appetizers |
| 6 | c | Minced sweet onions |
| 1 | ts | Salt |
| 2 | tb | Olive oil |
| 1/8 | ts | Fresh ground pepper |
| 1 | tb | Butter |
| 1/8 | ts | Ground nutmeg |
| 1 1/2 | tb | Flour |
| 1/2 | c | Grated Swiss cheese |
| 3 | Eggs | |
| 18 | Thin slices pepperoni | |
| 1/2 | c | Half and half |
| 8 | In prebaked pastry shell | |
| 1/3 | c | Yogurt |
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