Peppers and Spaghetti, the Leaner Way (Mf)
| Yield: | 4 Servings |
| Categories: | Pasta, Main Dishes |
| 8 | oz | Spaghetti |
| 2 | tb | Olive oil |
| 2 | Cloves garlic, minced | |
| 1 | sm | Green bell pepper, seeded/julienned |
| 1 | sm | Yellow bell pepper, seeded/ julienned |
| Chicken broth | ||
| 2 | Fresh ripe tomatoes, finely chopped | |
| 4 | Flat anchovies, minced | |
| 2 | tb | Capers drained and chopped |
| 1/4 | c | Chopped fresh Italian parsley |
| Salt |
Advertisement