Peppery Blue Cheese Sauce
| Yield: | 4 Servings |
| Categories: | Sauces |
| 1 | tb | Butter or margarine |
| 1 | tb | Flour |
| 3/4 | c | Milk |
| 1/2 | 4 oz. pkg blue cheese; (about 1/2 cup) | |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
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| Yield: | 4 Servings |
| Categories: | Sauces |
| 1 | tb | Butter or margarine |
| 1 | tb | Flour |
| 3/4 | c | Milk |
| 1/2 | 4 oz. pkg blue cheese; (about 1/2 cup) | |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |