Peppery Gingerbread

Yield: 12 Servings
Categories: Tabasco
2cAll-purpose flour
1cLight molasses
3/4cMilk
1/2cSugar
1/2cButter or margarine; softened
1tbTabasco? pepper sauce
1 1/2tsGround ginger
1tsGround cinnamon
1tsBaking soda
1lgEgg
Confectioners' sugar
Advertisement