Perfect Chicken
| Yield: | 4 Servings |
| Categories: | Poultry, Main Dishes |
| 1 | tb | FLOUR |
| 1 | tb | Margarine |
| 1/2 | c | Sliced celery |
| 1 | c | (10 3/4 oz)chicken broth |
| 3 | lb | Chicken |
| 1 | Salt, pepper -- paprika | |
| 1/2 | ts | Basil leaves |
| 1 | c | Uncooked rice |
| 1 | c | Sliced carrots |
| 1/2 | c | Chopped onion |
| 1/2 | c | Water |
| 1 | tb | Vegetable oil |
| 1 | ts | Parsley flakes |
| 1/8 | ts | Garlic powder |
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