Perry's Chicken Wings
| Yield: | 4 Servings |
| Categories: | Main Dishes, Appetizers |
| 1 | qt | Peanut Oil For Frying; no substitutions |
| 1 | pk | Chicken Wings (Second And Third Joints); Approx.12 Wings |
| 1/2 | c | Butter; No Substitutions |
| 1/2 | c | Frank's Red Hot Sauce |
| 1 | ts | Vinegar |
| 1 | ds | Garlic Powder |
| 1 | ds | Pepper |
| Ranch Or Blue Cheese Dressing For Dipping | ||
| Celery Sticks For Garnish |
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