Perry's Rhubarb Ice Cream
| Yield: | 1 Servings |
| Categories: |
| 6 | c | Whipping cream, half and half, or light cream (whipping preferred) |
| 1 | c | Sugar |
| 2 | ts | Vanilla |
| 3 | c | Rosy Rhubarb Sauce (recipe to follow) |
| ROSY RHUBARB SAUCE | ||
| 1 1/4 | c | Sugar (up to 1-1/2) |
| 1 | tb | Water |
| 1 | tb | Finely shredded orange peel |
| 6 | c | Rhubarb sliced 1/2 inch thick |
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