Persimmon Cake #2
| Yield: | 12 Servings |
| Categories: | Cakes |
| 1 1/2 | c | Margarine |
| 2 | c | Sugar |
| 1 | Egg | |
| 1 3/4 | c | Sifted flour |
| 1 | ts | Soda |
| 1 | ts | Cinnamon |
| 1/4 | ts | Salt |
| 1 | tb | Cloves |
| 1 | c | Chopped pecans |
| 1 | c | Persimmon pulp |
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| Yield: | 12 Servings |
| Categories: | Cakes |
| 1 1/2 | c | Margarine |
| 2 | c | Sugar |
| 1 | Egg | |
| 1 3/4 | c | Sifted flour |
| 1 | ts | Soda |
| 1 | ts | Cinnamon |
| 1/4 | ts | Salt |
| 1 | tb | Cloves |
| 1 | c | Chopped pecans |
| 1 | c | Persimmon pulp |