Persimmon Cookies
| Yield: | 48 Servings |
| Categories: | Cookies |
| 1 | ts | Baking soda |
| 1 | c | Sieved persimmon pulp |
| 1/2 | c | Butter or margarine |
| 1 | c | Sugar |
| 1 | Egg | |
| 2 | c | Flour |
| 1 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1/2 | ts | Ground cinnamon |
| 1/2 | ts | Ground cloves |
| 1/2 | ts | Ground nutmeg |
| 1 | c | Raisins and/or nuts |
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