Persimmon Frozen Yogurt
| Yield: | 8 Servings |
| Categories: | Desserts, Frozen Desserts, Low-Fat, Frozen |
| 2 | lg | Persimmons; peeled, seeded, or 3 small |
| 1 | ts | Lemon juice |
| 1/2 | c | Granulated sugar |
| 2 | tb | Light corn syrup |
| 1 | ts | Unflavored gelatin |
| 1/4 | c | Milk; 1% lowfat |
| 1 | c | Plain lowfat yogurt; stirred |
Advertisement