Pesto Alla Genovese
| Yield: | 1 Servings |
| Categories: |
| 100 | g | Basil leaves |
| 20 | g | Pine nuts |
| 30 | g | Pecorino Romano (this means seasoned pecorino) |
| 30 | g | Extra virgin olive oil |
| 1 | Cloves of garlic (up to 2) |
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| Yield: | 1 Servings |
| Categories: |
| 100 | g | Basil leaves |
| 20 | g | Pine nuts |
| 30 | g | Pecorino Romano (this means seasoned pecorino) |
| 30 | g | Extra virgin olive oil |
| 1 | Cloves of garlic (up to 2) |