Pesto Chicken Manicotti
| Yield: | 6 Servings |
| Categories: | Pasta, Main Dishes, Low-Calorie |
| -Pam Coombes | ||
| 1 | 8oz pkg manicotti shells, | |
| Uncooked | ||
| 1 | 10oz pkg frozen chopped | |
| Spinach,thawed,& drained | ||
| 1 | 16oz carton part skim | |
| Ricotta cheese | ||
| 1 | c | Grated Parmesan cheese, |
| Divided | ||
| 1/2 | c | Egg substitute |
| 2 1/2 | c | Diced, cooked chicken breast |
| 1 | tb | Basil |
| 3/4 | ts | Pepper |
| 3 | c | Low-sodium tomato sauce OR |
| Spaghetti sauce |
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