Pesto Genovese - Ff
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Basil leaves, packed (not NOT use dried basil, that's not pesto ;)) |
| 1 | Clove garlic, cut in small pieces | |
| 1 | tb | Broth (recipe calls for 1 T. olive oil .. broth works) |
| 1/2 | tb | Water (maybe a little less .. gets a little runny without oil, can always add more) |
| 1/4 | ts | Salt (a little less, my notes say) |
| 1 | tb | FF parmesan |
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