Peter's Cauliflower Gratin
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 1 | Head cauliflower | |
| 1 | lg | Egg |
| 1/4 | c | Whipping cream (or more) |
| 1 | tb | Butter for greasing gratin dish |
| 7 | tb | Butter; broken into dots |
| 1/2 | c | Grated cheese (Parmesan or Gruyere) |
| Salt to taste | ||
| 1/4 | ts | Pepper |
| 1/4 | ts | Nutmeg |
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