Philly Steak Sandwiches
| Yield: | 1 Servings |
| Categories: |
| 1 | tb | Olive oil |
| 1 | Onion; julienned | |
| 1 | Green bell pepper; julienned | |
| 1 | lb | Boneless rib-eye; sliced 1/4-inch thick |
| 8 | sl | Colby cheese |
| 4 | Hoagie type sandwich bun | |
| 1/4 | c | Mayonnaise |
| Salt and pepper | ||
| 6 | New potatoes; sliced very thin and soaked in water | |
| Vegetable oil for frying |
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