Picadillo Tacos
| Yield: | 1 Servings |
| Categories: | Mexican |
| 1/2 | c | Raisins |
| 1/4 | c | Tequila |
| 1/2 | lb | Bulk pork sausage |
| 1/2 | lb | Ground beef |
| 1 | md | Onion, chopped |
| 3 | Cloves garlic, minced | |
| 1 | cn | (14 1/2 oz) whole tomatoes, cut up, UNDRAINED |
| 1 | cn | (4 oz) diced green chili peppers, drained |
| 2 | tb | Sugar |
| 1 | ts | Ground cinnamon |
| 1/4 | ts | Ground cumin |
| 1 | ds | Ground cloves |
| 12 | 7" flour tortillas | |
| 1/3 | c | Pecans, finely chopped |
| Shredded lettuce, optional |
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