Picante Salsa Sauce
| Yield: | 1 Pints |
| Categories: | Salsa |
| 5 | lb | Tomatoes -OR- |
| Chilies, hot (2-6); chopped | ||
| 1 | lg | Onion; chopped |
| 1 | lg | Bell pepper, green; chopped |
| 3 | Garlic cloves; minced | |
| 2/3 | c | Tomato paste |
| 3/4 | c | Vinegar, white |
| 3 | tb | Sugar |
| 1 | tb | Salt, pickling |
| 2 | ts | Paprika |
| OPTIONAL | ||
| 2 | ts | Cilantro; finely chopped |
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