Pickled Beets
| Yield: | 1 Servings |
| Categories: |
| 1 | cn | (large) sliced beets (or two cups sliced freshly cooked beets) |
| 1/2 | c | Liquid from beets |
| 1 | md | Onion; thinly sliced |
| 1/2 | c | Cider vinegar |
| 1/2 | c | Sugar |
| 1/4 | c | Water |
| 1 1/2 | ts | Salt |
| 6 | Whole cloves | |
| 1 | 3-inch piece of cinnamon stick | |
| 1/2 | ts | Mustard seed |
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