Pickled Corn
Yield: | 1 Servings |
Categories: | Vegetables |
8 | c | Corn |
3 1/2 | c | Shredded cabbage |
1 1/2 | c | Chopped onion |
1 | c | Chopped celery |
1/2 | c | Chopped green pepper |
1/2 | c | Chopped red pepper |
3 1/2 | c | Vinegar |
2 | c | Water |
2 | c | Sugar |
2 | tb | Dry mustard |
1 | tb | Ground tumeric |
1 | tb | Mustard seed |
1 | tb | Celery seed |
1 | tb | Salt |
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