Pickled Kohlrabi

Yield:	1 Quart
Categories:	Pickles, Canning, Vegetables

3		Kohlrabi (abt. 1 qt.) peeled, sliced 1/4" thick
2	lg	Carrots; peeled
DIVIDER		-- cut into sticks
2		Garlic cloves; crushed
1		Bay leaf
3	lg	Sprigs fresh dill
		PICKLING MIXTURE
3/4	c	White vinegar
1 1/4	c	;Water
3	tb	Sugar
1	ts	Mustard seed
1/2	ts	Dill seed
1/4	ts	Red chili flakes
1	ts	Salt