Pickled Mushrooms

Yield:	4 Servings
Categories:	Appetizers, Canning, Vegetables

1	lb	Sm fresh mushrooms
1/4	c	Oil
3	tb	Lemon Juice
1		Clove garlic, halved
1/2	ts	Salt
	pn	Pepper
	pn	Oregano
2		Bay leaves

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