Pickled Red Onions

Yield: 2 Servings
Categories:
2tsSalt
1lgRed onion; peeled and sliced
1/4tsBlack peppercorns
1/4tsCumin seeds
1/2tsMexican oregano; dried
2Cloves garlic; peeled and halved
1/4tsSalt
1/3cCider vinegar
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