Pickled Salmon
| Yield: | 12 Servings |
| Categories: | Seafood |
| 2 | lb | Fresh salmon fillet; skinless and boneless |
| 3 | tb | Salt |
| 1/3 | c | White vinegar |
| 1 | tb | Brown sugar |
| 1/2 | tb | Mixed pickling spices |
| 6 | sl | Lemon; thin |
| 1/2 | Yellow onion; sliced thin |
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| Yield: | 12 Servings |
| Categories: | Seafood |
| 2 | lb | Fresh salmon fillet; skinless and boneless |
| 3 | tb | Salt |
| 1/3 | c | White vinegar |
| 1 | tb | Brown sugar |
| 1/2 | tb | Mixed pickling spices |
| 6 | sl | Lemon; thin |
| 1/2 | Yellow onion; sliced thin |