Pico De Gallo 2
| Yield: | 12 Servings |
| Categories: | Mexican, Condiments |
| 2 1/4 | lb | Tomatoes; seeded, finely chopped |
| 1 | lg | Onion; finely chopped |
| 3/4 | c | Fresh cilantro; chopped |
| 5 | lg | Garlic cloves; minced |
| 3 | lg | Jalapeno chile pepper; seeded, minced |
| 3 | tb | Fresh lime juice |
| 1 | ts | Ground cumin |
| 1 | ts | Salt |
| 2 | tb | Extra virgin olive oil |
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