Pikanta Oxrulader (Beef Stuffed W/anchovies and Onions)
| Yield: | 4 Servings |
| Categories: | Meats, Sweden, Main Dishes |
| 2 | lb | Steak; top round |
| Salt & fresh ground pepper | ||
| 4 | tb | Butter |
| 4 | tb | Vegetable oil |
| 1 | c | Onions; finely chopped |
| 2 | tb | Flour |
| 16 | Flat anchovy fillets; washed and dried | |
| 1/2 | c | Water |
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