Pineapple-Bran Whole-Wheat Muffins
| Yield: | 12 Servings |
| Categories: | Breads |
| 1 | c | Whole wheat flour |
| 1/4 | ts | Salt |
| 1 | Egg | |
| 1/3 | c | Skim milk |
| 8 | oz | Can crushed pineapple w juic |
| 1 | tb | Baking powder |
| 1 1/2 | tb | Brown sugar |
| 1 | c | 100% all-bran cereal |
| 1/4 | c | Vegetable oil |
Advertisement