Pineapple-Glazed Carrots
| Yield: | 5 Servings |
| Categories: | Vegetables |
| 7 | lg | Carrots; scraped |
| 1/2 | ts | Salt |
| 1 | cn | (8 3/4 oz.) pineapple tidbits, drained |
| 1 | tb | Grated orange rind |
| 1/2 | c | Brown sugar |
| 1/4 | ts | Ground cinnamon |
| 2 | tb | Butter or margarine |
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| Yield: | 5 Servings |
| Categories: | Vegetables |
| 7 | lg | Carrots; scraped |
| 1/2 | ts | Salt |
| 1 | cn | (8 3/4 oz.) pineapple tidbits, drained |
| 1 | tb | Grated orange rind |
| 1/2 | c | Brown sugar |
| 1/4 | ts | Ground cinnamon |
| 2 | tb | Butter or margarine |