Pineapple Cheesecake
| Yield: | 1 Servings |
| Categories: |
| 1 | pk | (small) sugar free lemon jello (regular lemon jello) |
| 1 | c | Hot water |
| 8 | oz | Evaporated milk, thoroughly chilled (I have used powdered milk which I just made a little stronger) |
| 1 | pk | (8 oz) cream cheese |
| 15 | pk | Equal (1 cup sugar) (up to 20) |
| 1 | ts | Vanilla |
| 1 | pk | Graham crackers, crushed |
| 1/3 | c | Melted margarine |
| 1 | c | Crushed pineapple, drained |
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