Pineapple Crunch Pie
| Yield: | 12 Servings |
| Categories: |
| 1 | c | Bisquick baking mix |
| 2 | tb | Packed brown sugar |
| 1 | ts | Vanilla |
| 2 | tb | Firm margarine or butter |
| 1/2 | c | Coarsely chopped walnuts |
| 2 | ts | Grated orange peel |
| 1 | cn | Crushed pineapple in juice; well drained (reserve 1/4 cup juice) (15 1/2 oz.) |
| 1 | pk | Miniature marshmallows; (10 1/2 oz.) |
| 2 | c | Chilled whipping cream |
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