Pineapple Raisin and Rum Bread Pudding
| Yield: | 6 Servings |
| Categories: | Desserts |
| 1 | c | Pineapple; crushed with liq |
| 1/2 | c | Milk; low fat |
| 5 | c | Bread; french cubed |
| 2/3 | c | Raisins |
| 1/2 | c | Brown sugar |
| 2 | tb | Margarine; melted |
| 1 | tb | Rum |
| 1 | ts | Vanilla extract |
| 1/2 | ts | Cinnamon |
| 1 | ts | Margarine |
| 1 | tb | Rum |
| 1 | tb | Brown sugar |
| 2 | tb | Almonds; sliced |
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