Pineapple Salsa 3
| Yield: | 1 Servings |
| Categories: |
| 2 | cn | (8-oz) crushed pineapple |
| 1 | cn | (8-oz) mandarin orange segments |
| 3 | Fresh (or less or more) or canned habaneros, diced very fine | |
| 1/2 | Red onion, sliced paper thin | |
| 1 | bn | Cilantro, chopped |
| 1 | Tbl. seasoned rice vinegar (up to 2) |
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