Pineapple Sherbet
| Yield: | 1 Servings |
| Categories: |
| 1/2 | Envelope (1 1/2 tsp) unflavored gelatin | |
| 2 | tb | Cold water |
| 2 | c | Buttermilk or sour milk |
| 3/4 | c | Sugar |
| 1 | cn | (8-3/4 oz) (1 cup) crushed pineapple |
| 1 | ts | Vanilla |
| 1 | Egg white | |
| 1/4 | c | Sugar |
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| Yield: | 1 Servings |
| Categories: |
| 1/2 | Envelope (1 1/2 tsp) unflavored gelatin | |
| 2 | tb | Cold water |
| 2 | c | Buttermilk or sour milk |
| 3/4 | c | Sugar |
| 1 | cn | (8-3/4 oz) (1 cup) crushed pineapple |
| 1 | ts | Vanilla |
| 1 | Egg white | |
| 1/4 | c | Sugar |