Pineapple Zucchini Bread
| Yield: | 12 Servings |
| Categories: |
| 3 | Eggs | |
| 1 | c | Salad oil |
| 2 | c | Sugar |
| 2 | ts | Vanilla |
| 2 | c | Zucchini -- coarsely |
| Shredded | ||
| 8 | oz | Crushed pineapple -- one can |
| Drained | ||
| 3 | c | Unsifted flour |
| 2 | ts | Baking soda |
| 1 | ts | Salt |
| 1/2 | ts | Baking powder |
| 1 1/2 | ts | Cinnamon |
| 1 | c | Chopped nuts |
| 1 | c | Raisins |
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