Pineapple/nut Passover Sponge Cake
| Yield: | 1 Servings |
| Categories: | Passover, Cakes |
| 3/4 | c | Potato starch |
| 1/4 | c | Cake meal |
| 1/2 | ts | Ea. ginger & nutmeg |
| 1/4 | ts | Salt |
| 10 | lg | Eggs (use 4 yolks-10 whites) |
| 2/3 | c | Superfine white sugar |
| 1 1/2 | ts | Ea. minced lemon and orange> |
| Zest from navel orange. | ||
| 3 | tb | Frozen pineapple concentr. |
| 1/2 | c | Blanched almonds |
| 1 | tb | 10x sugar |
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