Pinto Beans
| Yield: | 1 Servings |
| Categories: | Beans, Peas |
| 1 | lb | Pinto beans |
| 1 | lg | Onions; coarsely chopped, up to 2 |
| 2 | Stalks celery; sliced crosswise | |
| 1 | lg | Carrots; sliced crosswise, up to 2 |
| 4 | oz | Cocktail sauce; or equal amount of catsup and horseradish to taste |
| 1 | ts | Celery seed |
| Salt | ||
| Pepper | ||
| Butter; oil or drippings as desired |
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