Pissadella
| Yield: | 1 Servings |
| Categories: |
| 1 | Recipe basic pizza bread | |
| 2 | c | Basic tomato sauce |
| 1 | c | Tiny genovese onions |
| 15 | Salt packed anchovy fillets, soaked overnight in milk | |
| 1 | md | Onion, sliced paper thin |
| 1/2 | c | Capers, rinsed and drained |
| 1/2 | c | Extra virgin olive oil |
Advertisement