Pistachio-Cardamom Thins
| Yield: | 24 Servings |
| Categories: |
| 2 | tb | Butter |
| 4 | tb | Pistachios, chopped, skinned, rinsed, if salted |
| 1/2 | c | Sugar |
| 6 | tb | All-purpose flour |
| 2 | lg | Egg whites |
| 1 | pn | Ground cardamom, or ginger |
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| Yield: | 24 Servings |
| Categories: |
| 2 | tb | Butter |
| 4 | tb | Pistachios, chopped, skinned, rinsed, if salted |
| 1/2 | c | Sugar |
| 6 | tb | All-purpose flour |
| 2 | lg | Egg whites |
| 1 | pn | Ground cardamom, or ginger |