Pistachio Chocolate and Rum Muffins
| Yield: | 12 Servings |
| Categories: | Breads |
| 2 | c | Flour |
| 1/3 | c | Sugar |
| 1/3 | c | Butter |
| 1/2 | c | Chocolate chips |
| 1 | c | Milk |
| 1/3 | c | Pistachio nuts; finely chopped |
| 3 | ts | Baking powder |
| 1 | ts | Salt |
| 1/2 | c | Pistachio nuts; chopped (extra) |
| 2 | Eggs | |
| 2 | ts | Rum |
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