Pistachio Truffles Part 1
| Yield: | 30 Servings |
| Categories: | Candies |
| TRUFFLES | ||
| 1/3 | c | Shelled pistachios |
| Corn oil, as needed | ||
| 6 | oz | White chocolate fine chopped |
| 1/4 | c | Heavy cream |
| 1 | tb | Unsalted butter |
| 1/2 | ts | Vanilla extract |
| Confectioners' sugar | ||
| COATING | ||
| 9 | oz | Semisweet chocolate, finely chopped |
| TO FINISH | ||
| 1/3 | c | Pistachio pieces |
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