Pita Bread Salad
| Yield: | 1 Servings |
| Categories: |
| 2 | tb | Red wine vinegar |
| 6 | tb | Olive oil |
| 1/2 | ts | Dried oregano |
| Salt and pepper; to taste | ||
| 2 | Picas; cut into cubes | |
| 1/2 | Cucumber; peeled, cut into wedges | |
| 2 | Tomatoes; cut into wedges | |
| 1/2 | Red onion; chopped | |
| 1 | Green pepper; cut into rings | |
| 4 | oz | Feta; crumbled |
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