Pita Pizza (Stanford)

Yield: 1 Servings
Categories: Stanford, Artichokes, Quick, Healthy
1ozLowfat mozzarella cheese; shredded
1Pita bread
Sun-dried tomatoes; rehydrated in water and chopped
1Marinated artichoke heart; rinsed and drained, chopped or sliced
Fresh basil
Red pepper; hot or mild, fresh or roasted
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