Pizza Dough

Yield:	1 Servings
Categories:

		FOR 1 1/2 POUND
1	c	Water (for Welbilt; DAK machines add 2 tablespoons more water
3	c	All-purpose flour
1	ts	Salt
2	tb	Olive oil
1	tb	Sugar
2	ts	Red Star brand active dry yeast
		FOR 1 POUND
5/8	c	Water; (for Welbilt add 1 tablespoon more water (up to 3/4)
2	c	All-purpose flour
1/2	ts	Salt
1 1/2	tb	Olive oil
2	ts	Sugar
2	ts	Red Star brand active dry yeast