Pizza Margherita
| Yield: | 6 Servings |
| Categories: |
| 2 | ts | Olive oil |
| 1/8 | ts | Salt |
| 1/8 | ts | Pepper |
| 1/4 | c | Thinly sliced fresh basil |
| 2 | tb | Chopped fresh oregano |
| 2 | 10-inch Quick and Easy Pizza Crusts | |
| Cooking spray | ||
| 4 | Plum tomatoes, thinly sliced | |
| 1 | c | Shredded part-skim mozzarella cheese |
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