Plum Crostata
| Yield: | 8 Servings |
| Categories: |
| DOUGH | ||
| 2 | c | Flour |
| 1/2 | c | Sugar |
| 1 | Lemon, zested | |
| 1/2 | c | Unsalted butter, cut up |
| 1 | md | Egg |
| 1 | Yolk | |
| FILLING | ||
| 2 | tb | Raspberry jam |
| 6 | Plums cut into wedges | |
| 1/2 | pt | Raspberries |
| 1 | tb | Honey |
| 2 | tb | Cream or milk |
| 2 | tb | Coarse sugar |
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