Poached Fresh Pears in White Burgundy with Chocolate Sauce
| Yield: | 6 Servings |
| Categories: | Desserts |
| 6 | lg | Fresh pears |
| 1 1/2 | qt | White wine |
| 1 | c | Sugar |
| 6 | Cloves | |
| 2 | Cinnamon sticks | |
| 1 | c | Heavy cream |
| 4 | Squares bitter chocolate | |
| 2 1/2 | c | Powdered sugar |
| 1/2 | c | Butter -- (or margarine) |
| 1/2 | c | Strong coffee |
Advertisement