Poached Pear Halves with Red Wine Sauce
| Yield: | 6 Servings |
| Categories: | Desserts |
| Stephen Ceideburg | ||
| 2 | c | Dry red wine |
| 1 | c | Apple juice |
| 2 | Cinnamon sticks | |
| 1 | Whole nutmeg | |
| 6 | Pears, peeled, cored, cut into halves | |
| 2 | tb | Cornstarch |
| 1/4 | c | Cold water |
| 1/4 | c | To 1/3 c NutraSweet Spoonful |
| Mint sprigs |
Advertisement