Poblano Chiles Stuffed with Chicken
| Yield: | 4 Servings |
| Categories: |
| 6 | Fresh poblano chiles; roasted or fried | |
| 2 | tb | Vegetable oil |
| 1 | sm | Onion; finely chopped |
| 1 | lg | Tomato; chopped |
| 2 | Garlic cloves | |
| 1/ ts dried thyme | ||
| 1/2 | ts | Ground true ceylon cinnamon or u.s. cinnamon |
| 1 | ts | Oaxacan oregano or 1/2 teaspoon mexican oregano |
| 2 | c | Cooked and shredded chicken breast |
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