Polish Noodle Casserole

Yield:	6 Servings
Categories:	Ethnic

1/2	lb	Cooked and drained noodles,
2/3	c	Sour cream,
2/3	c	Cottage cheese,
2	tb	Minced onion,
2	tb	Salt,
1/2	ts	Powdered mustard, and
1/4	ts	White ground pepper.

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