Polish Sausage and Macaroni
| Yield: | 1 Servings |
| Categories: |
| 7 | oz | Elbow macaroni; (2 cups) |
| 1 | Jar; (8 oz)cheese spread | |
| 1/4 | c | Half and half or milk |
| 2 | ts | Onion powder |
| 2 | ts | Prepared brown mustard |
| 1 | lb | Fully cooked Polish sausage; cut diagonally into 1/2-inch pieces. |
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