Pollo a la Creme
| Yield: | 4 Servings |
| Categories: | Mexican, Chicken |
| 1 | Chicken, cut into serving pieces | |
| Salt and pepper to taste | ||
| Shortening | ||
| 1 | c | White sauce, made according to your favorite recipe |
| 2 | Egg yolks, well beaten | |
| 1 | 8-ounce package noodles | |
| 1/4 | c | Grated mild cheese |
| 1 | ts | Meat extract |
| 1/2 | pt | Sweet cream |
| Watercress |
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